South Carolina is one fabulous state that host a wide variety of local cuisine. If you have been planning on getting an alternate career then look no further to cooking schools in South Carolina.
The state offers one of the best when it comes to unique food traditions and has a robust culinary scene perfect for your on-campus education. But before you enroll in the many culinary schools you need to follow certain requirements.
- At least 18 years of age
- Has finished high school or equivalent G.E.D.
One of the many South Carolina culinary school is The Culinary Institute of Charleston located at Trident Technical College, is a great way to start your culinary education. The school runs an affordable culinary career driven that targets the marketable sector. They also run a Hospitality, Tourism and Culinary Arts program for students to learn various culinary techniques.
They also offer various specializations in:
- Culinary arts
- Baking and Pastry
- Sports and Nutrition
- Tourism and Hospitality
The course offering is a perfect match for you to land that dream job.
Another interesting culinary schools in South Carolina is the International Culinary Schools of the Art Institute of Charleston that covers over 30 campuses in the U.S. Students enrolled in this university will learn international cuisine that will prepare them in even the most demanding food service markets. The school is in partner with The Food Network and many famous culinary chefs.
Students can have a four year degree in Culinary Arts Management as their first stepping stone to upper management positions. Programs include:
- Bachelors Culinary Arts Management
- Associates Culinary Arts Baking and Pastry
- Associates Culinary Arts
- Culinary Arts Skills Certificate
Students who finish their course can participate in many culinary jobs found all throughout the country.