Thinking for a career change? Then look no further than having a culinary career in the state of Ohio. Home of traditional cuisine, the state of Ohio is a region blooming with sauerkraut and batwursts dishes. Culinary schools in Ohio are literally overflowing over the region with many aspiring chefs taking part of the state’s homegrown heritage.
Before you start a Culinary career in Ohio you need to follow some requirements to get you started.
- At least 18 Years of age.
- High school graduate or has acquired the equivalent G.E.D.
If you already made up your mind on having a culinary career then where here to give you some schools to help you get started. Cooking schools Ohio such as the International Culinary School at the Art Institutes of Ohio is a popular school that offers a competitive culinary and arts program designed and affiliated with the Food Network channel. Revamped a few years ago, the curriculum focuses on various international dishes as well as basic programs.
Degree programs include:
- Associates Culinary Arts
- Baking and Pastry Diploma
- Professional Cooking Diploma
Not only that the Columbus Culinary Institute also offers cooking classes Ohio. Featuring a state-of-the-art professional cooking school, the campus offers a 20 month immersion program that is specifically designed to teach aspiring chefs in the culinary scene.
Industry skills include:
- Culinary techniques
- Professional cooking
- Marketing and Management
Students who finish their culinary careers can have wide array of choices to choose from since Ohio is home to many culinary restaurants and shops. So practically there’s and abundant of choices for culinary graduates.